Monday, 2 March 2015

What I Ate This Week #15

This weeks meals only confirmed quite how much rice I eat! I love the stuff! Brown, white and arborio. Not exactly a varied week, meal wise but it was nice to eat at an organic restaurant and a new pub.

A hefty family meal of butternut squash curry with mini poppadoms and naan bread. 

Great food photography there Cressida, beans sticking out all over the place! A mushroom, pepper, bean, garlic and smokey paprika risotto.

Took my brother to Aberystwyth so it was a long journey in the car. Decided to have a big lunch to keep us going. This was a veggie burger with wedges and salad from The Treehouse. The veggie burger must have had beetroot in it because it was pink! It had garlic mayo too, yum. The Treehouse is a small organic restaurant and health food shop with some lovely vegetarian options, my Mum and brother had Welsh Ploughmans.

Finishing up the butternut squash curry with some brown rice. Barely any food gets thrown away in this house! We compost anything we can too. 

I admit this doesn't look like much for dinner but it's my Mums tiny portion! Chilli penne (new obsession) pasta bake and peas. Deeeeelish. Seriously get some chilli pasta in your life. You can thank me at dinner time.

This was the result of the great 'argh what shall we have for dinner?!' debacle. Found a stir fry sauce in the cupboard and bunged in some onions, beans, peppers and carrots. Turned in to a half decent meal!

Went out to the Junction Inn for my Dad's Birthday lunch. Not a vast amount of vegetarian choice but the cheese and onion pie was really tasty, as were the chunky chips. (Got to have chunky chips at a pub.)

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